Yali Bio debuts precision-fermented dairy fat alternative

Written By Harmless Studio
Dairy-free ice cream showcasing Yali Bio's new precision-fermented fat. Photo credit Yali Bio.
PUBLISHED_NOVEMBER_20_2023
BY_FOODBEV_MEDIA
EXCERPT:

“US food tech company Yali Bio has debuted its precision-fermented dairy fat alternative during the Mista Growth Hack event in San Francisco, California.”

Read the whole article on FoodBev Media.

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A Better Dairy-Free Ice Cream: Yali Bio Showcases Precision-Fermented Fat at Food Tech Event