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Major Advancement in High Purity Human Breast Milk Fat Ingredient Development for Infant Nutrition, Using Precision Fermentation
High Purity Human Milk Fat by Precision Fermentation.
Yali Bio Exhibits its Cocoa-Free Butter for Confectionery at the Bezos Centre Scientific Kick-Off Event
Cocoa-free butter made by precision fermentation.
In World First, Our Team Has Grown Human Breast Milk Fat from Yeast; This Could Improve Infant Nutrition Globally
An exciting new addition to our team will help us commercialize our NIH-backed research.
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